Pure Booch Kombucha, the innovative offshoot of Warwickshire’s Purity Brewing Company, is delighted to announce that it has become the first kombucha brand in the UK to achieve the prestigious Fairtrade status

The starred restaurant will move the entire team and experience to Evesham for a minimum of 3 months and the experience will be supported by Gusborne, the award-winning sparkling wine producer

The winner of MasterChef: The Professionals 2021, Dan Lee, has officially launched his 4 months residency at Hockley Social Club serving up his trademark dishes and weekly specials 4 days a week

Rudy’s Harborne is set to open on Saturday 8 July, bookings are now open

The new summer menu, which represents fantastic value, will launch from 1 July

Roxy Ball Room has officially opened its doors in Leicester’s city center, featuring activities such as ten pin bowling, ice-free curling, shuffleboard and 3 karaoke rooms.

The terrace will launch 2 June for al-fresco drinks

The eatery, located inside Symphony Hall, will run the promotion from 29 May – 3rd June

The terrace will launch 1 June for al-fresco dining and summer drinks

Roxy Leisure are set to bring their competitive gaming concept to Cheltenham’s High Street in August 2023

The menu takes in Harborne Kitchen’s Chicken and White Chocolate parfait, the dish celebrated by the The Good Food Guide

The D&D London restaurant was recently listed in the Harden’s guide

Neighbourhood pizzeria Rudy’s announces new opening in Birmingham in July 2023

Roxy Lanes Cardiff officially opened on Friday 14 Apr bringing their competitive gaming concept to Wales for the first time

The MasterChef winner will be serving his trademark dishes from the Hockley-based street food stalwart for 4 months

Retro arcade bar NQ64 has announced it will be partnering with Burgerism, offering ‘lean, mean, Burgerism cuisine’ fresh from the kitchen of their largest site to date in Shoreditch

The Woman of the Year award went to Samyukta Nair whilst the Lifetime Achievement Award was presented to Camellia Panjabi

The Big Fang Collective has opened their sixth UK site in Cardiff after investing £1.5m into the new venue, featuring an 18ft high wavy slide, an 18-hole golf course, entertainment, and cocktails.

The Digbeth Estate (Oval Real Estate) has re-launched The Bond on Fazeley Street, Digbeth. The £18million facility will become a focal point for television, film and all digital content production and a home for the best creative talent in the West Midlands.

Founded by award-winning Birmingham-born hospitality veteran Lorraine Copes to launch in Birmingham on Monday 24 April at the Grand Hotel.

The arcade bar concept is set to launch its biggest site yet as it brings retro gaming, cocktails and a hip-hop soundtrack to East London, alongside a brand new food offer

Fine dining restaurant and local street food vendor will host a one-off evening on 14 March featuring six collaborative courses

The second ‘Booze & Ball Games’ concept in Birmingham showcases an exclusive crazy pool course, two karaoke rooms, duck pin bowling and beer pong

The neighbourhood pizzeria officially opens the doors of their brand new Oozells Street venue

The annual list, curated by CODE Hospitality, champions the women of the industry who have made a significant impact during the past 12 months

Birmingham’s plant-based fine dining restaurant has been included in 2023’s Michelin Guide, with a nod to its ‘clever touches and Asian influences’

Rudy’s Brindleyplace is set to open on Monday 6 Feb. Bookings are now open.

The brand new restaurant serving burgers made with the finest ingredients against a rock ‘n’ roll soundtrack has opened its doors to the public

The programme, which donates a meal to a child for each purchased in their restaurants, also comes alongside a recent donation to local charity Let’s Feed Brum

The hospitality industry network has released their annual survey of the industry as a place to work

The Energy Crisis Fund is a grant-giving initiative designed to support those struggling this winter

Two of Birmingham’s fine dining names will host a one-off evening on 22 Jan with a menu featuring four courses from each restaurant

Roxy Ball Room will open next to Victoria Square whilst their Digbeth site will re-brand and become a Roxy Lanes

This is a kebab you’ll want to eat whether it’s 2pm or 2am

Crazy Pedro’s celebrates the festive season with a limited edition pizza

The new opening will mark Rudy’s second location in Birmingham

The Boxing Day sandwich and other special dishes will be available until 14 Jan

Start the weekend as you mean to go on with a hearty Alpine-inspired breakfast from the Cook Haus

Birmingham’s Creative Content Hub will launch in Digbeth in Feb 2023

The landmark hotel was included in the official guide for 2023

The Wighton in Torbay has reopened with a brand new look following a refurbishment.

The Birmingham ‘neighbourhood restaurant’ will offer lunchtime bookings on Saturdays from 3 Dec

The Rose Street location officially opened its doors on 18 Nov, bringing their competitive gaming concept to the Scottish capital

The brand will be bringing an exclusive cocktail menu to local bar Kong throughout their December residency

B:Eats, the cafe created by music charity B:Music, will launch their new daytime menu on 3rd November

The Birmingham-based design company worked on five restaurants featured in the guide, two of which were celebrated in this year’s ‘Top 20 Most Exciting Restaurants’

Birmingham’s local ‘Italian neighbourhood restaurant’ scoops the listings during an exciting time for the city’s hospitality scene

The Birmingham Cook Haus & Bier Palace will be serving up a variety of new Alpine-inspired dishes alongside Artisan Schnapps, Alpine wine and biers

L’Enclume secures the top spot, while Birmingham has been awarded ‘most exciting food destination’

On 30 Oct, a line-up of women from the hospitality industry will host a special charity dinner at The Wilderness restaurant in Birmingham

Luna Springs is set to host the city’s street food stalwarts for four weekends across Oct and Nov

The Michelin Guide-featured restaurant will see a brand new bar and private dining space added alongside additional courses to the tasting menu

Stars of the hospitality industry appear in a film to promote careers in the sector which will appear in Job Centres across the Midlands.

The Birmingham venue will host a four day line-up of entertainment, glitter and glam rags from 22–25 Sept

The Birmingham venue will be serving up a whole host of new dishes to bring some Bavarian inspiration to brunch

The city’s Paradise-based venue is set to host two weeks of ‘fun and frolics’ with all five Oktoberfest biers showcased

The cocktail bar will open in The Custard Factory on 8 Sept with food from “fast fine dining” chef, Dan Sweet

Ahead of their official launch, the bar is hosting a three-day pop up event at Temple Phone Box on Temple Row from 1–3 Sept

The ‘high energy’ bar is set to launch in Cabot Square on the Canary Wharf Estate in October

Festival goers will also be able to enjoy food from Andrew Sheridan, Andy Low N Slow and a special media from Live Fire Cooking served around fire pits.

The Digbeth Estate will be home to the new BBC Midlands headquarters from 2026, and this year will see new apprenticeship centre The&Academy and cocktail bar Passing Fancies open

Sutton Coldfield has welcomed Bakehouse by Baked In Brick, a three-floor bakery, cafe and eatery

The Cocktail Club has chosen Birmingham as the destination for their 15th and biggest site to date

Passing Fancies will bring ‘approachable luxury’ to The Custard Factory in September 2022

Walk for Wellbeing 2022 will officially launch on 29 June

Brand new cafe and eatery to open inside Symphony Hall

Big Fang Collective are set to open their sixth site in Redcote Lane

The late-night pizza bar reveals interiors for its biggest site yet

Wine Freedom collaborates with Katie Fishlock to mark International Women’s Day

The natural wine bar has also revealed its line-up of events over the Spring / Summer

Isaac’s Restaurant launched their brand new menu on 10th May

Baby Grand Slam will now take place on Wednesday evenings

Roxy Lanes Bristol comes to The Union Street location on 27 May

Launch of new 15 course tasting menu

The Bavarian palace’s team of Master Bakers are set to bring sweet treats to Birmingham

Crowned Regional Winner: Central England in the Sunday Times, Best Places to Stay Guide

A café by day. A restaurant by night

Brand new cafe and eatery to open inside Symphony Hall

The iconic building will be lit up in a sea of colour to mark the re-opening of hospitality

One of Birmingham’s most iconic buildings will open its doors on 18 May

The 80 seater cinema forms part of the group’s plan for their first fully outdoor 2.5k capacity venue, Luna Springs

Ticket price includes all drinks at the festival. Buy now, pay later option available

The service is designed to bring natural wine-lovers ‘closer to the vineyard’

Harborne Kitchen has been recognised by the Michelin Guide for it’s sustainability practices

Treadwell is the first chef to win the inaugural title

One of Birmingham’s most iconic buildings will open its doors on 4 November

Midlands based maker aims to challenge the way consumers consider modern chocolate

Launch of new 15 course tasting menu

#Digbethballers can return to the site ‘full Roxy-style’ on Sat 1 August, provided they book in advance

66% of members believe their business will permanently close as a result

More reasons than ever to visit Birmingham’s Creative Quarter

The Peruvian restaurant is the first venture for Michelin-starred chef, Robert Ortiz

AEG Presents and Steven Knight present an incredible, official celebration of the global TV phenomenon

Festival offers the best in beer, food and music – guests to enjoy unlimited 100ml pours

Pure Craft Bar & Kitchen, on Waterloo Street have been included in ‘Where Chefs Eat : A Guide to Chefs’ Favourite Restaurants

‘More reasons to hang out after hours’ at The Custard Factory

With the health and fitness industry booming is mindful drinking here to stay?

The celebrated street food pop-up to open a 60-seater restaurant